Outsourced Seafood Processing Workflow
This is the standard flow for outsourced processing of seafood products between our company and our customers. We are flexible to meet the needs of our customers, so please contact us.
01
Initial meeting
First, we will explain our services and finalize the contract. We can meet with you in our office in Tsukiji, Tokyo, or online via ZOOM if you prefer.
02
Estimate
We will select an appropriate factory in Vietnam and provide an estimate based on requests, quantity, delivery date, and any specific requests. Since we will know the general processing cost, we will be able to provide you with a rough estimate.
03
Factory confirmation
We will visit the factory on-site or remotely in order to check on the production line and other aspects of the factory. We can provide details of the factory itself, such as the location, size, and number of workers. In addition, we can also inform you on details of the production facility such as the production capacity and any competition with other companies.
04
Trial production, etc.
We will run a trial production to check the quality and calculate the processing fee. We provide not only the costs attributable to the site such as processes, packaging forms, and materials but also information to be used as the basis for calculating customer’s costs, such as the relation of raw material size and yield rate.
05
Contracts
The contract is in effect after the customer agrees on the details of processing, the fee, and the delivery date.
06
Raw material delivery
We send the customer’s raw materials to the factory. We also assist with trade arrangements.
07
Processing
We follow the agreed upon processing details closely and our on-site staff will supervise production on behalf of the customer.
08
Product export
We export the products and assist with trade arrangements.
09
Arrival
After the cargo arrives and clears customs, it will be sent out for delivery.
We also offer individual consultations on production and trade aspects. Please contact us first.
